We’re super proud to publish “Restaurant Owners Uncorked part II: twenty-one owners share their stories.” It’s an inspiring, educational, easy read, featuring interviews with 21 owners of independent restaurants. All of them are Schedulefly customers, and they were all very generous with their time, as well as honest and authentic in our conversations about how and why they got into the restaurant business, what they love about it, successes, mistakes, and lessons learned over their years. We can’t thank them each enough for being a part of this project, and we hope you’ll grab a copy and read what they had to say.

Wil