Reblog: We don’t sell that fire engine, but our competition does

A recent email from a potential new customer made me think about this post from a few years ago around Christmas and I thought I’d share it again…it’s one of my favorites. <!––>A new tradition for my young family is to go get our Christmas tree and, while decorating, order pizza and drink wine and…

New video – a priceless location

Willy Boutillier of Maximilien Restaurant in Seattle discusses why he doesn’t want to be known as a tourist destination in his priceless location in Seattle’s Pike Place market…

Self made vids of indie restaurant people

Marilyn Schlossbach, owner of Langosta Lounge and several other restaurants in Asbury Park, NJ sent us these videos she took of staff members saying why they like working for independently owned restaurants. Enjoy…