Creating happiness in your restaurant (new vid)

Marilyn Schlossbach of Langosta Lounge in Asbury Park, NJ talks about why she wants to create an atmosphere of happiness in her restaurant. I think the mix of great b-roll and very meaningful thoughts from Marilyn make this one of the best videos we've shot for this series. Enjoy...// you are viewing this in email... Continue Reading →

You can’t build an institution overnight

Last week when I was interviewing Marilyn Schlossbach for Restaurant Owners Uncorked, she said this: "You have to have patience with your passion. Nothing happens overnight, and if it happens overnight, I'm a little nervous about that. Things should take time to grow and be deep rooted." I couldn't agree more, and just as Marilyn... Continue Reading →

I really admire Marilyn Schlossbach

Last week Luke Pearson (Lift Films) and I travelled to Asbury Park, NJ to film for the Restaurant Owners Uncorked video series. I interviewed Marilyn Schlossbach, who owns a handful of restaurants and has been in the business for 30 years.Marilyn talked about all kinds of really interesting stuff, from when the chef in her... Continue Reading →

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